Franchise

Multigrain pizza that actually makes sense for your lifestyle Crafted with a powerful blend of 15+ grains, loaded with fresh toppings, and made for people who want great taste without the usual heaviness. This is not your regular pizza—it’s a smarter upgrade you can enjoy more often without compromise.

Available now on Swiggy & Zomato

Vegetable pizza with cherry tomatoes, olives, spinach, artichokes, and basil leaves on sesame crust
A freshly baked vegetable pizza topped with tomatoes, olives, and basil on a rustic wooden table

The revitalized art gallery is set to redefine cultural landscape.

Pizza Multigrain is a fast-growing food brand focused on redefining pizza with a smarter, multigrain-based approach. Built on the foundation of better ingredients, consistent taste, and scalable operations, the brand is expanding through a structured franchise model designed for long-term profitability and brand consistency.

Franchise Model Overview
Pizza Multigrain offers a streamlined and efficient franchise model that ensures ease of operations while maintaining strict quality standards. The model is designed for high-demand urban and semi-urban markets with strong delivery and takeaway potential.

Investment & Setup Requirements
The estimated investment for a Pizza Multigrain franchise ranges between

₹4–8 Lakhs, depending on location, size, and setup type.
This includes:
Kitchen setup and equipment
Branding and store design
Initial inventory
Staff training and onboarding

Exterior of a multigrain pizza restaurant with outdoor seating and customers eating pizza
Customers enjoy fresh multigrain pizzas at a cozy pizzeria with an outdoor seating area

Store Formats

Pizza Multigrain offers flexible store formats to match different market needs and budgets. Partners can choose between cloud kitchen setups, takeaway outlets, or compact dine-in spaces. This flexibility allows you to adapt the business model based on your location, target audience, and investment capacity while maintaining brand consistency.